A2/traditional vedic Cow Ghee

Matvi Organics 100% pure (A2/Traditional vedic bilona cow ghee. Experience the golden purity of matvi organics. Born out of a mother’s promise to provide his daughters with cleanest and most nutritious food, our ghee is a tribute to the timeless vedic traditions of india. Unlike commercial brands that produce ghee from cream (Malai) in factories, Matvi Ghee is handcrated in small batches using the ancient vedic bilona method.

• Sourcing – We procure high-quality, high fat milk directly from trusted local farms.
• Natural Curdling – The milk is boiled ans set into curd (Dahi) overnight using natural starters
• Churing (Bilona) – The Curd is churned using a traditional bi-directional method to extract pure white butter (loni). This slow, rhythmic movement follows the ancient vedic technique, ensuring that every drop of ghee retains its natural aroma, grainy texture and vital nutrients.
• Clerification – The white butter is slow-cooked on agentle flame until it turns into golden, grainy and aromatic ghee.
• Quality assured & Periodically Tested- At matvi Organics, we maintion the Highest standards of purity. Our ghee is periodically tested at NABL – accredited labs to ensure it is free from adulteration, Pesticides and heavy metals. We follow strict internal qulity checks for our production to deliver only the best to your family.