Enjoy 10% Off your first purchase, use code - MATVI10
Enjoy 10% Off your first purchase, use code - MATVI10
Made With Love
Healthier
Farm Made
100% Organic
NABL Lab-Certified A2 Purity
Vedic Bilona Method (Curd-to-Ghee) *
RM Value 25.86 (Highest Quality Grade)*
Ultra-Low Natural Cholesterol (22.16 mg) *
A2 Allele Verified via RT-PCR Testing*

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Pure A2 Vedic Cow Ghee made with traditional methods for rich taste and natural goodness.

Milking with care

A2 Desi cows are milked by hand, honoring ancient Ayurvedic traditions for purity and authenticity.

Traditionally wood churned

The curd is churned using a wooden bilona, extracting rich and wholesome butter.

Heating Milk and Preparing Curd

Heat A2 milk in a clay pot, add curd culture, and let it ferment into rich curd.

Slow Cooking the Butter

This process evaporates water content and converts the butter into aromatic golden ghee.

Filtering and Packaging

Once cooled, the pure Bilona A2 Ghee is carefully packaged to preserve its freshness and rich aroma.

About Brand

Matvi Organics is a premium dairy brand rooted in tradition, offering pure A2 Bilona Ghee crafted with care. Inspired by family values, it brings the authenticity of homemade nourishment to modern kitchens. With a focus on purity, trust, and wellness, Matvi nurtures families through wholesome, natural, and thoughtfully made products.

Why Choose Matvi organics?

Single-Source Purity

Sourced exclusively from premium grass-fed Cows at a single selected gaushala.

Vedic Bilona Process

Handcrafted in small batches using the ancient curd-churning method.

NABL Lab Certified

100% certified with zero pesticides, zero heavy metals, and verified RM Value.

Heart Healthy

Ultra-low natural cholesterol compared to mass commercial brands.

A2/traditional vedic Cow Ghee

Matvi Organics 100% pure (A2/Traditional vedic bilona cow ghee. Experience the golden purity of matvi organics. Born out of a mother’s promise to provide her daughters with cleanest and most nutritious food, our ghee is a tribute to the timeless vedic traditions of india. Unlike commercial brands that produce ghee from cream (Malai) in factories, Matvi Ghee is handcrated in small batches using the ancient vedic bilona method.

Sourcing

Natural Curdling

Churning (Bilona)

Clarification

Why our Ghee is healthy?

What we feed to our cows

At Matvi Organics, we bring you pure and organic Desi Cow A2 Ghee along with fresh dairy products crafted with the highest standards of purity and care. Every batch is traditionally prepared to preserve its natural goodness, rich aroma, and wholesome nutrition, delivering an authentic farm-fresh experience to your family.
What started as a kitchen experiment soon became a vision. When my husband saw the remarkable improvement in our daughters’ energy and health, he suggested testing it scientifically. We took our ghee to India’s premier NABL accredited laboratory (FARE Labs). The results validated a mother’s love—Certified A2 Purity, 0% Pesticides, and Ultra-Low Natural Cholesterol compared to mass commercial brands. That day, Matvi Organics™ was born.

What Our clients Say

Genuine testimonials that reflect our quality and service.

Frequently Asked Questions

What is A2 Ghee and how is it different from regular ghee?
A2 Ghee is made from the milk of desi cows like Rathi cows, which contain the A2 protein. It is easier to digest and has a rich nutritional profile, offering benefits like better digestion, improved immunity, and heart health
Desi Cow Bilona Ghee is made using traditional Bilona churning methods from the milk of desi cows. The milk is first turned into curd, and then the butter is hand-churned and boiled on a low flame to produce ghee with superior taste and aroma.
A2 Ghee is rich in Omega-3 fatty acids, vitamins (A, D, E, and K), antioxidants, and essential nutrients. It aids digestion, boosts immunity, promotes heart health, improves brain function, and enhances skin glow.

Disclaimer

Nutritional values, RM Value, and cholesterol levels highlighted across the website are based on the official lab verification report by NABL-accredited FARE Labs (Report J.O. No: O&F20260430-010-048). Ghee being a natural handcrafted dairy product, minor variations in these parameters may occur across seasonal cycles and batches depending on cow feed and weather. All claims are scientifically validated by our standalone lab credentials
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